The SCAA recommends that a home coffeemaker's brewing water reach the ideal temperature to properly whip up a tasty cup. Specifically, the association says a machine's brew temp should hit 197.6 degrees Fahrenheit within the first minute brewing and not exceed 204.8 degrees. Also crucial is for a coffeemaker to expose its grounds to water between 4 and 8 minutes.
Long Black: Often called the “American”. It is the ‘benchmark coffee without milk’. It is pure coffee made from one & one half shots of coffee extract made on 16gm of fresh ground beans producing 50ml of essence blended with steamed water. Served in a pre heated vitrified ceramic cup with the essence floated over the top of a cup filled with hot/boiling water. It is a standard espresso (Short Black) but lengthened by the addition of hot/boiling water.
Hammerhead: A coffee drink only served in the USA. It is an American term for a shot of espresso in a coffee cup that is topped up with drip-filtered coffee. As Kris Rosvold explains in the comments: In Oregon, the hammerhead is usually known as a red eye and uses 2 shots of espresso topped up in a 16oz travel mug with drip coffee. It's also sometimes called a "shot in the dark".
You work all day, and you come home exhausted and hungry. Naturally, the last thing you want to do is to spend hours in the kitchen cooking dinner. If you love cooking, but your busy schedule doesn’t allow you to cook every night, you can simplify your life by making crockpot freezer meals. These meals will allow you to still eat homemade, healthy, filling dinners without the countless hours and enormous effort spent in the kitchen. You can store the simple ingredients in freezer bags and put them in the crockpot when it is time for dinner, or you can cook over the weekend and stock your freezer with delicious ready meals that will make your life easier. Here are 15 easy-to-make recipes to make delicious dinners for busy nights!
People who drink four or more cups of black coffee a day (24+ oz.) have a 20% lower chance of becoming depressed, and are over 50% less likely to commit suicide. Drinking coffee is literally a life saver, and something I wish more people would do more often for this specific reason. If you know someone struggling with depression, taking them out for a cup of coffee here and there can make all the difference.
Caffeine is a natural stimulant that works in your brain by blocking the effects of adenosine, an inhibitory neurotransmitter [25] . This increases neuronal firing in the brain and releases other neurotransmitters like norepinephrine and dopamine which improves mood, reduces stress, increases vigilance and reaction time and general brain function [26] .
Again, it's the caffeine working here. Your recommended maximum amount of caffeine is 400 milligrams, roughly the amount that you’ll get from 4 cups of coffee. If you’re caffeine-sensitive, be careful with coffee. You are probably already aware what amount and what kind of coffee suits, or doesn't suit you. The amount of caffeine that is safe for human consumption is actually written in our DNA.
Measure what you are putting into your coffee- If you are brewing your coffee manually, I recommend the process of weighing or measuring the water and the coffee for your recipe. Your additives should be no different. Measure the cream and sugar you put into your coffee. This will get you consistent results through the whole process, brewing to drinking. It would be a shame to meticulously weigh and brew your coffee only to haphazardly eyeball the amount of cream or sugar you add. It is better to be consistent. Measuring your additives will also serve the purpose of showing you exactly how much cream and sugar you are consuming.
No one wants to develop a neurodegenerative disease – particularly those who’ve seen a family member go through it. Parkinson’s is associated with a drop in dopamine. And since caffeine boosts dopamine levels in the brain, drinking black coffee reduces the chances of you developing Parkinson’s. Regular coffee drinkers have been shown to have a 32-60% reduced chance of developing this disease.
The two most Kiwi coffees available are the long black and the flat white – as both originated in New Zealand and Australia. For a flat white, the steamed milk from the bottom of the jug (which is usually not so frothy, but rather creamy) is poured over a shot of espresso. It is now popular among mums and dads at school fetes who are desperately trying to stay awake.
An affogato (Italian for "drowned") is a coffee-based drink or dessert. "Affogato style", which refers to the act of topping a drink or dessert with espresso, may also incorporate caramel sauce or chocolate sauce. When ordered, an Affogato tends to be served with scoops of ice cream with a shot (or 2) of espresso poured over the top, sometimes mixed with a liqueur. A white Affogato is the same as a regular Affogato, just with milk added.[citation needed]
If you are a double espresso drinker, you are someone who believes in logic. You are an extremely practical person and are not susceptible to flights of whimsy like some of your friends. Like a single espresso drinker, you are a very hardworking person. However, you function much better with clear, concise direction from others. You do your best at work when your boss tells you exactly what they want.
Too many of these and you might have to ‘just crash here, bro’, because this type of coffee is brewed with whiskey, sugar, and a thick layer of cream on the top – and isn’t readily available in New Zealand Café’s due to its alcohol content, they’re more often found in restaurants.  Be warned that trying to make this with scotch and instant coffee doesn’t work… trust us.
Canned coffee is ubiquitous in Japan, with a large number of companies competing fiercely and offering various types for sale. Canned coffee is already brewed and ready to drink. It is available in supermarkets and convenience stores,[62] with vast numbers of cans being sold in vending machines[63] that offer heated cans in the autumn and winter,[64] and cold cans in the warm months.
So, how if you feel bored with the original black coffee? If you really want add something to your coffee, you can add the low calorie sweetener and low fat milk. You can also add soya milk instead of fatty dairy milk. In addition, you better choose the light or medium roasted coffee bean, since the dark roasted coffee bean may not give enough substance needed to burn fats. The chlorogenic acid may damage during the heating process of dark roasted beans.
Caffè crema (Italian: cream coffee) refers to two different coffee drinks:[39] an old name for espresso (the 1940s and 1950s), and a long espresso drink primarily served in Germany, Switzerland and Austria and northern Italy (the 1980s onwards), along the Italian/ Swiss and Italian/ Austrian border.[40] As a term, it generally means "espresso", while in technical discussions, referring to the long drink, it may more narrowly be referred to as Swiss caffè crema. Variant terms include "crema caffè" and the hyperforeignism "café crema" – "café" is French, while "caffè" and "crema" are Italian, thus "café crema" mixes French and Italian.

Coffee’s a diuretic. This means drinking coffee will make you urinate more frequently than if you didn’t drink coffee. This is a good thing in most cases because it keeps your system cleansed. The human body often flushes out harmful bacteria and viruses this way, and drinking coffee enhances this natural process. Through this, black coffee drinkers become sick far less often.
Consuming black coffee right after having meal will give the benefits for weight loss. It is possible since drinking coffee after meal will give a sense of fullness, the same feeling when we eat dessert for dinner. However, dessert is commonly made of something sweet and fatty like cheese cake and brownies. Therefore, replacing desert with black coffee is the delicious solution to your weight loss diet.
No one wants to develop a neurodegenerative disease – particularly those who’ve seen a family member go through it. Parkinson’s is associated with a drop in dopamine. And since caffeine boosts dopamine levels in the brain, drinking black coffee reduces the chances of you developing Parkinson’s. Regular coffee drinkers have been shown to have a 32-60% reduced chance of developing this disease.
Drip-brewed, or filtered, coffee is brewed by hot water passing slowly over roasted, ground coffee beans contained in a filter. Water seeps through the ground coffee, absorbing its oils, flavours and essences, solely under gravity, then passes through the bottom of the filter. The used coffee grounds are retained in the filter with the liquid falling (dripping) into a collecting vessel such as a carafe or pot. Paper coffee filters were invented in Germany by Melitta Bentz in 1908.[4] To reduce waste, some coffee drinkers use fine wire mesh filters, which can be re-used for years. Many countries in Latin America and Africa traditionally prepare drip coffee using a small reusable bag made of cotton or other cloth.

On the other end of the spectrum, third wave coffee roasters spend hours cupping, roasting and developing roast profiles to get the most out of a green coffee that was often meticulously grown, harvested and processed. It may come as a surprise to you but the taste of coffee can vary considerably farm to farm and region to region. Drinking your coffee black helps you to appreciate and enjoy these differences.
In this warm weather, many people opt to eat lighter food that is easy on the stomach. Mushroom spinach stroganoff fits the bill being a vegetable version of a famous comfort food that you and your family will love. The dish requires simple ingredients such as sour cream, onion, garlic, ketchup, vegetables, and mushrooms. This dish is very simple to make, and thanks to your crockpot, you won’t have much work to do. Find the recipe here.

A French press, also known as a press pot, coffee press, coffee plunger, cafetière (UK) or cafetière à piston, is a coffee brewing device patented by Italian designer Attilio Calimani in 1929.[5] A French press requires coffee of a coarser grind than does a drip brew coffee filter, as finer grounds will seep through the press filter and into the coffee.[6]

Academy of Nutrition and Dietetics' spokeswoman and registered dietitian Joan Salge Blake says she considers increased cognitive function to be one of coffee's healthiest perks. A study published in the "American Journal of Epidemiology" in 2002 found that current coffee consumption, as well lifetime caffeine use, may be correlated to better performance on cognitive tests among women. For men, coffee consumption is linked to slower cognitive decline. Overall, coffee may reduce both cognitive and motor deficiency associated with aging.


Good news to all those coffee lovers out there: That cup of joe has quite a few health benefits, as long as you don't load it up with cream and sugar. A number of health organizations agree: The World Health Organization in June 2016 took coffee off the list of potentially carcinogenic foods, stating that java possibly protects again certain cancers, while the 2015 Dietary Guidelines Advisory Committee declared that three to five cups of coffee a day can be part of a healthy dietary pattern. In fact, research shows that black coffee can have a positive effect on conditions including diabetes, dementia and depression.
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